Description

Snake gourd is a popular vegetable in Bangladesh people.They are a good source of protein, vitamin A, thiamin, riboflavin, iron, phosphorus, and potassium, and a very good source for vitamin C, folate, magnesium, and manganese.

Bangladesh is favorable for year round production and marketing of high quality snake gourd of international standard. As such, Bangladesh is a sustainable supplier of snake gourd  in the high demanding global market, especially in the UK and the Middle East Countries.